Fun, surprising, ideal to impress your friends or discover cooking and chemistry to your children, molecular gastronomy offers a new world of surprises and creativity. Here are some tips and best recipes selected by activitypedia. Table of contents Molecular cuisine in pictures Latest Recipes Molecular cuisine, what then? Contents Foam and espumas salty or sweet to achieve with a Siphon Article on mosses and espumas savory and sweet With Agar-Agar, Make beads or spaghetti aromatic a detailed article on the Agar-Agar Aromatic Make balls with Alginate Recipes ball aromatic Sparkling effect Add your recipes Recipes with sparkling effect Effect flavored mousse foam Read Recipes to create emulsions and foams flavored With Children Websites Related items Video Video of the show E = M6 Molecular cuisine in pictures Molecular cuisine in pictures a great video that can be achieved with molecular cuisine. Latest Recipes Gastronomie Moléculaire : l'exploration scientifique de la cuisine Vendredi, jour des questions... Foie gras C'est la fin... Le travail du mois Molecular cuisine, what then? He is playing to create surprising shapes and consistencies using chemical reactions. Do not worry, nothing dangerous! if you take the precautions as for any kitchen ... and it is possible to do molecular gastronomy from 100% natural products. Molecular gastronomy allows you to make dishes reserved for chefs and starred restaurants: beads aromatic coffee, foam flavored with mint or curry, mushroom whipped cream or chocolate, espumas of melons ... Contents This article is organized by "type" of achievement (foams, beads), with links to recipes, videos. Think about add your links, videos and personal advice! Foam and espumas salty or sweet to achieve with a Siphon Article on mosses and espumas savory and sweet With Agar-Agar, Make beads or spaghetti aromatic a detailed article on the Agar-Agar Aromatic Make balls with Alginate Recipes ball aromatic Sparkling effect Add your recipes Recipes with sparkling effect Effect flavored mousse foam Read Recipes to create emulsions and foams flavored Your Books and Materials Here is a selection of the best books on molecular gastronomy Http://www.molecule-r.com/ an online shop offering everything you need to experiment molecular gastronomy Http://www.mora.fr/ a store specializing in cookware Http://www.mastrad.fr/ Widgets Amazon.fr With Children des molécules plein l'assiette Websites A network of video sharing on molecular gastronomy: http://www.moleculargastronomynetwork.com/accueil.html Molecule-R offers recipes step by step easy and spectacular! Http://www.moleculargastronomynetwork.com The source of the most complete information on the web. Bertrand Larzul offers splendid achievements explained in pictures (and music) Molecular cuisine on Wikipedia Http://www.cuisinemoleculaire.com/ This demonstration with Hervé] A blog very rich molecular gastronomy: http://www.blog-moleculaire.com Http://fr.molecularcuisine.org/ a wiki on molecular cuisine with recipes, forums, exchanges. an excellent initiative! Here is the latest recipes ** added: N/A Related items This article is associated with headings I m of greedy mood, I m feeling creative, Activities with one or more children Learning to cook Associations flavors Video Video of the show E = M6 a funny video of ultra-soft jelly Molecular cuisine in pictures This page has an alias : molecular gastronomy